Rugelach

Rugelach
Rugelach 1.5 lbs of Assorted Rugelach
We make our Rugelach just like my grandmother did. Equal parts butter and cream cheese with a little sugar and flour and that's it. Spread with jam, walnuts, raisins and cinnamon sugar. Roll it up and just for good measure brush it with more butter. There is nothing more delicious. Assortment includes Apricot, Raspberry and Chocolate. Apricot is also available Sugar Free.